Copyright 2010 Snow Goose Restaurant and Sleeping Lady Brewing Co
Specials
Lunch
All burgers and sandwiches are served with your choice of Brew City fries, house garden salad, or cup of smoked salmon corn chowder
Bacon Ranch Burger $11.00
Lean ground beef, bleu cheese ranch dressing, lettuce, tomato, onions, topped with deep fried jalapenos.
Roast Beef French Dip $12.00
Tender roast beef and melted Swiss cheese on French bread.
Turkey Melt $13.00
Oven roasted turkey, melted Swiss and cheddar cheese, sliced avocado, tomato, and marinated red onion on marble rye.
Mushroom and Guacamole Burger $12.00
Sauteed crimini mushrooms and onions, American cheese, and guacamole.
Apple Ale Salmon $15.00
Alaskan salmon basted with our Pale Ale, brown sugar, and apple glaze and grilled to perfection. Served with garlic mashed potatoes and asparagus.
Dinner
Appetizers
Crab Bruschetta $12
Crab salad on toasted baguette rounds with sliced tomatoes, basil and avocado.
Entrees
Chef's Special Burger $12.50
Chef Roberto's BBQ Burger: a half pound fresh ground beef patty, frencg-fried onion strings, bacon, pepper-jack cheese, lettuce, tomato, and pickle topped with our cayenne-beach-bourbon bbq sauce. Served with your choice of sides and
a tub of bbq for dipping.
Bourbon-Peach-BBQ Ribs $16
This half-rack of Kansas City style meaty tender ribs is either sweet and sassy or brings the heat if you prefer the cayenne version. Comes with all the fixings: fries and coleslaw!
Blackened Salmon in Ginger Cream with Mango Salsa $22
Blackened Alaskan salmon with ginger cream and mango salsa are accompanied by garlic mashed potatoes and asparagus.
Dessert
Mixed Berry Cobbler $5.00
A boysenberry, blueberry, blackberry, strawberry, and raspberry medley baked with a cinnamon sugar topping. Served with vanilla ice cream.
From the Brewery
Urban Wilderness Pale $3.00
Doppelbock 10 oz. $6.75
Negative Anticipation Black Double IPA
9.7% Alc. 10 oz. $6.75
2011 Old Gander Barley Wine 10oz. $6.75
Other Special Offerings
Moinette Brune
A Big Belgian Ale
Bottle conditioned unfiltered brown ale.
8.5% 750 mil $9.95
Wines by the Glass
Mont Pellier Pinot Noir $6.00
California 2009
Dutton Goldfield Gewurztraminer $6.00
California 2008
Appetizers
Crab Artichoke Cheese Spread $13.50
Flavorful crab and artichoke hearts in a rich cream cheese and parmesan blend served with freshly baked focaccia bread.
Wild Alaskan Salmon Cakes $13.50
Wild Alaskan salmon blended with parmesan cheese, dill, pine nuts, and diced vegetables. Crusted and lightly fried with Japanese bread crumbs, topped with red pepper aioli.
Pub Chicken Wings $9.95
Tossed Buffalo-style, or try the spicy-sweet Honey-Red Pepper
Sockeye Ceviche $12.00
Salmon, shrimp, cilantro, onion, tomato, avocado, and mango all in a fresh squeezed citrus marinade.
Hummus Platter $10.00
Roasted Red Pepper Hummus, Kalamata olives, cucumbers, tomatoes, red onions, and feta cheese. Served with toasted pita points.
Nachos $10.00
Topped with mozzarella and cheddar cheese, lettuce, olives, sour cream, and jalapeños.
Add guacamole $2.00
Add chicken $3.00
Ale-Battered Shrimp $11.00
Black Tiger Shrimp golden fried with our Gold Rush Ale batter. Served with cocktail sauce.
Ale-battered Mushrooms $8
Golden-Ale is the basis for the batter; served with cilantro aioli.
Soups and Salads
House Garden Salad $7.00
Mixed greens, carrots, cucumbers, croutons, and tomatoes with choice of bleu cheese, ranch, creamy balsamic, or Thousand Island dressing.
Spinach Bleu Cheese Salad $10.00
Spinach, bleu cheese crumbles, dried cranberries, and candied walnuts tossed in bleu cheese dressing.
Caesar Salad $8.00
Crisp romaine, grated Parmesan, and croutons tossed in our house-made Caesar dressing.
Chicken Caesar Salad… $11.00
Blackened Salmon Caesar… $16.00
Smoked Salmon Corn Chowder
Our award winning* creamy roasted chowder with sweet onion and Guajillo chiles, topped with hickory-smoked Alaskan salmon.
Cup $4.50 Bowl $6.50
Smoked Salmon Corn Chowder Pot Pie & Salad $13.00
Our award winning* chowder baked under a flaky crust served alongside a small Caesar salad.
Substitute Bleu Cheese Salad… Add $1.00
Burgers & Sandwiches
All burgers and sandwiches come with your choice of Brew City fries, side garden salad, or cup of smoked salmon corn chowder.
Snow Goose Cheese Burger $11.50
Fresh ground patty, toasted bun with Swiss and cheddar cheeses, mayonnaise, red onions, tomatoes, green leaf lettuce, and pickles.
*Substitute veggie patty $9.50
Honey Mustard Chicken BLT $13.50
Bacon, lettuce, tomato, and avocado with melted Swiss cheese and our honey mustard dressing on house-baked focaccia bread.
Grilled Portabello Philly Cheese $12.50
Caramelized onions, jalapeños, and melted mozzarella atop juicy grilled portabello slices.
Turkey Club $13.00
Green Leaf lettuce, tomato, crispy peppered bacon, cheddar cheese, house made cranberry mustard, and mayo on fresh white bread.
Caribou Burger $11.50
Lean, flavorful and healthy, our reindeer is served on a toasted bun with Swiss cheese, caramelized onions, tomato, leaf lettuce, and pickles.
Lunch Entrees
(available before 4:00pm)
BBQ Pulled Pork Sandwich $10.00
Shredded pork seasoned with house spices, braised in our John Henry Stout, and BBQ sauce. Topped with a scoop of cool creamy cole-slaw.
Reuben Sandwich $13.00
Sliced Corned Beef, sauerkraut, Swiss cheese, and Russian dressing piled between two slices of marble rye bread.
Fish Taco $15.00
Blackened Alaskan cod atop a bed of shredded cabbage, cilantro, shredded cheese, and mango salsa. Accompanied by tortilla chips
and fresh salsa.
Fish & Chips $14.00
Alaskan cod dipped in our Golden Ale beer batter and served with tartar sauce, chipotle aioli, and Brew City fries.
Seafood Pasta $25.00
Alaskan salmon, black tiger shrimp, Kodiak scallops, and clams in a garlic cream sauce. Served with garlic bread.
Reindeer Meatloaf $16.00
Porter Ale oven-baked reindeer meatloaf topped with house burgundy gravy. Served with garlic mashed potatoes and grilled asparagus.
Dinner Entrees
(Available after 4:00pm)
Fish Taco $15.00
Blackened Alaskan cod atop a bed of shredded cabbage, cilantro, shredded cheese, and mango salsa. Accompanied by tortilla chips
and fresh salsa.
Seafood Pasta $25.00
Alaskan salmon, black tiger shrimp, Kodiak scallops, and clams in a garlic cream sauce. Served with garlic bread.
Fisherman’s Cioppino $28.00
Salmon, scallops, tiger prawns, and clams in a tomato herb seasoned stew. Grated Parmesan and toasted garlic bread.
Fish & Chips $13.99
Alaskan cod dipped in our Golden Ale beer batter and served with tartar sauce, chipotle aioli, and Brew City fries.
Reindeer Meatloaf $16.00
Porter Ale oven baked reindeer meatloaf topped with house burgundy gravy. Served with Yukon garlic mashed potatoes and grilled asparagus.
New York Steak with Salmon Cakes $30.00
Choice NY steak grilled with black pepper, topped with gorgonzola butter. Accompanied by two Alaskan salmon cakes, Yukon garlic mashed potatoes, and grilled asparagus.
Chicken Piccata $22.00
Boneless chicken breast, lightly seasoned and sautéed with portabello mushrooms and artichokes. Finished with a lemon butter white wine sauce and served with garlic mashed potatoes and sautéed spinach.
Pizzas
Wasilla White $14.00
Garlic basil butter, mozzarella, spinach, artichoke hearts, diced tomatoes, kalamata olives, and feta.
Spicy Buffalo Chicken $13.00
Golden fried chicken tenders with buffalo sauce, mozzarella, bleu cheese, and cilantro.
Northern Exposure $14.00
Pesto-marinara, Italian sausage, pepperoni, diced bell peppers, red onions, crimini mushrooms, and mozzarella. Garnished with chopped parsley
and Parmesan.
Desserts
Blueberry Crème Brûlée $6.00
Rich vanilla custard made with blueberries and served with a caramelized top.
Cheesecake $6.00
A classic cheesecake with a buttery graham cracker crust, made with a hint of orange liqueur. Served with a blueberry topping.
Bread Pudding $6.00
Served with vanilla ice cream. Ask your server about our flavor of the day.
Root Beer Float $5.00
Fresh from the kegs, our house made old fashioned root beer is not too sweet, and has a spicy finish. A scoop of vanilla ice cream makes this a delicious childhood favorite.
